Cold storage is a cryogenic freezing equipment. the freezing temperature is generally between minus 10 degrees Celsius to minus 30 degrees Celsius. It can store large of frozen food.Cold storage will be also called as cold room.
There is no standard temperature of the fruits cold storage. Generally it is between -5℃ to +5℃. Different fruits,needs different requirement.
There are lots of kinds of frozen meat to store in the cold storage: frozen livestock, poultry, beef, mutton, pork, dog, chicken, duck, goose, fish and other kinds of meat food. What are the requirements for the installation of frozen meat cold storage?